Analysis of fatty acid and determination of total protein and phytochemical content of Cassia sophera Linn leaf, stem, flower, and seed

Beni-Suef University Journal of Basic and Applied Sciences

Table 5 GC-MS analysis of fatty acids of seeds of Cassia sophera Linn

Sl no.	Name of the compound	Molecular weight	Molecular formula	Conc. (%)
1.	Caproic acid	116.15	C₆H₁₂O₂	0.73
2.	Caprylic acid	144.21	C₈H₁₆O₂	0.69
3.	Pelargonic acid	158.23	C₉H₁₈O₂	0.97
4.	Capric acid	172.26	C₁₀H₂₀O₂	0.51
5.	Trydecyclic acid	200.31	C₁₃H₂₆O₂	1.81
6.	Palmitic acid	256.42	C₁₆H₃₂O₂	26.97
7.	Stearic acid	284.47	C₁₈H₃₆O₂	0.95
8.	Oleic acid	282.46	C₁₈H₃₄O₂	15.38
9.	Vacenic acid	282.46	C₁₈H₃₄O₂	0.22
10.	Linoleic acid (C18:2)	280.44	C₁₈H₃₂O₂	42.40
11.	α-Linoleic acid (C18:2)	278.43	C₁₈H₃₀O₂	4.93
12.	γ-Linoleic acid (C18:3)	278.43	C₁₈H₃₀O₂	4.93