From: Evaluated the lead levels at boiling water in clay pots and impact of the lead contaminated diet on nutritional, biochemical status of male rats
Parameter
Distilled water (Sp 1) (negative control) (Pb μg/L)
Clay pot natural (unglazed) (Pb μg/L)
Clay pot glazed (Pb μg/L)
Groups
< DL
After 2 h (Sp 3)
After 4 h (Sp 4)
After 2 h (Sp 5)
After 4 h (Sp 6)
26.00 ± 0.6*
36.00 ± 0.8*