From: Characterization, antioxidant, and cytotoxic effects of some Egyptian wild plant extracts
No. | Plant species | Phenolics (mg/100 g d. wt.) | Flavonoids (mg/100 g d. wt.) |
---|---|---|---|
1 | V. candicans | 119 ± 7.6 | 96.2 ± 1.4 |
2 | P. harmala | 43 ± 1.5 | 8.8 ± 0.2 |
3 | S. vermiculata | 83 ± 1.5 | 16.5 ± 6.0 |
4 | C. dioscoridis | 70 ± 7.2 | 70.4 ± 2.0 |