In vitro investigation of antioxidant and antihemolytic activities of three Lamiaceae species from Morocco

Beni-Suef University Journal of Basic and Applied Sciences

Table 2 Antihemolytic activity of aqueous extracts of three Lamiaceae species against AAPH induced hemolysis

	Half-time of hemolysis (min)	Protective effect (%)
Control	142.48^*a + 4.62	99.71^* + 1.33
AAPH + blood	71.34^b + 4.06	–
AAPH + blood + (L. officinalis) extract	229.52^*c + 4.87	221.72^* + 1.55
AAPH + blood + (O. majorana ) extract	263.64 ^*d + 5.43	269.55^* + 2.22
AAPH + blood + (O. basilicum ) extract	201.68^*e + 5 .17	182.70^* + 2.13
AAPH + trolox (1%)	157.54 ^*f + 5.24	120.82^* + 2.17

Values in average (n = 6) ± SE vs positive control (AAPH + blood). Within each column, values with different superscript (a–f) are significantly different (p < 0.05). AAPH 2,2′-azobis–(2 amidinopropane)
^*p ≤ 0.001