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Table 3 Antihemolytic activity and the membrane-stabilizing effect induced by plant extracts

From: In vitro investigation of antioxidant and antihemolytic activities of three Lamiaceae species from Morocco

 

half-time of hemolysis (min)

Stabilizing effect (%)

Control

142.48a + 4.62

100 + 1.33

Lavandula officinalis

234.46*b + 4.36

64.55* + 1.18

Origanum majorana

292.86*c + 5.63

105.544* + 1.58

Ocimum basilicum

241.12*d + 6.72

69.23* + 1.80

  1. Values in average (n = 6) ± SE (standard error) vs control. Values with different superscript (a–d) are significantly different (p < 0.05)
  2. AAPH 2,2′-azobis–(2 amidinopropane)
  3. *p ≤ 0.001