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Table 3 Antihemolytic activity and the membrane-stabilizing effect induced by plant extracts

From: In vitro investigation of antioxidant and antihemolytic activities of three Lamiaceae species from Morocco

  half-time of hemolysis (min) Stabilizing effect (%)
Control 142.48a + 4.62 100 + 1.33
Lavandula officinalis 234.46*b + 4.36 64.55* + 1.18
Origanum majorana 292.86*c + 5.63 105.544* + 1.58
Ocimum basilicum 241.12*d + 6.72 69.23* + 1.80
  1. Values in average (n = 6) ± SE (standard error) vs control. Values with different superscript (a–d) are significantly different (p < 0.05)
  2. AAPH 2,2′-azobis–(2 amidinopropane)
  3. *p ≤ 0.001