Beni-Suef University Journal of Basic and Applied Sciences

Table 2 Molar absorptivity and maximum absorbance of INS-RSV solution

From: Profiling of insulin and resveratrol interaction using multi-spectroscopy and molecular docking study

Solution	Concentration (10⁻⁵ M)	Absorbance	ε (M⁻¹ cm⁻¹)	λ max (nm)
Insulin	5.00	0.035	698.145	296
1: 0.01	0.00250	0.114	457,373.333	332
1: 0.0125	0.00313	0.054	173,411.556	326
1: 0.05	0.125	0.065	51,859.429	330
1: 0.1	0.250	0.109	43,745.600	320
1: 0.125	0.313	0.116	37,204.267	318
1: 0.25	0.625	0.217	34,677.440	319
1: 0.5	1.25	0.413	33,067.867	319
1:1	2.50	0.889	35,548.457	319
1: 1.25	3.13	1.084	34,693.333	319
Resveratrol	5.00	1.330	26,593.920	309

ε, Extinction coefficient, λ, Wavelength

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