Beni-Suef University Journal of Basic and Applied Sciences

Table 2 HPLC investigation of the flavonoids in the polar extract of F. ananassa calyx

From: Sterols and flavonoids in strawberry calyx with free radical scavenging, anti-inflammatory, and molecular dynamic study

Flavonoids	Concentration (mg/100 g)
Apigenin	1638.48
Apigenin-7-glucoside	314.85
Apigenin-7-O-neohespiroside	286.04
Kaempferol	1467.29
Kaempferol-3-O-rutinoside	160.58
Kaempferol-3-rhamnoside	117.36
Quercetin	2491.36
Quercitrin	291.34
Rutin	183.76
Rhamnetin	95.78
Isorhamnetin-3-Oglucoside	64.82
Luteolin	942.75
Luteolin-7-O-glucoside	103.58
Hesperidin	68.49
Hesperetin	173.61
Naringenin	198.42
Naringin	81.35
Myricetin	924.71
Chrysoeriol	739.65

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