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Table 4 Antibacterial data of methanol, hexane, and methanol water (1:1) extracts of D. diandra in DMSO

From: Phytochemical screening, metal concentration determination, antioxidant activity, and antibacterial evaluation of Drymaria diandra plant

Plant extractDiameter of zone of inhibition in mm
E. coliS. aureusP. vulgaris
Concn. (μg/μl)1507537.51507537.51507537.5
Methanol14 ± 0.57713 ± 0.57711 ± 1.022 ± 1.015 ± 1.012 ± 0.57712 ± 0.57711 ± 010 ± 0.577
Hexane12 ± 0.57711 ± 1.010 ± 1.015 ± 0.57714 ± 0.57713 ± 0.57711 ± 0.57711 ± 0.57710 ± 0.577
Methanol-water (1:1)13 ± 011 ± 1.010 ± 0.57713 ± 0.57712 ± 0.57711 ± 0.57717 ± 1.011 ± 0.57710 ± 0
Amikacin18 ± 0.57718 ± 0.57715 ± 0.577