1
|
Bacteriocin-like inhibitory substance (BLIS)
|
Pediococcus acidilactici Kp10 isolated from dried curd
|
ATPS (PEG/Na-citrate)
|
81.18
|
8.43
|
Abbasiliasi et al. [1]
|
1
|
BLIS
|
Pediococcus acidilactici Kp10
|
AMTPS (Triton X-100 (TX-100))
|
64.3
|
5.8
|
Jamaluddin et al. [69]
|
1
|
BLIS
|
Lactococcus lactis Gh1
|
ATPS (PEG2000/Dextran T500)
|
77.24
|
2.92
|
Jawan et al. [70]
|
1
|
BLIS
|
Lactobacillus bulgaricus FTDC 1211
|
PEG 4000 impregnated Amberlite XAD4 resins/sodium citrate
|
82.69
|
3.26
|
Abdul Aziz et al. [2]
|
1
|
Nisin
|
Lactococcus lactis ATCC 11,454
|
ATPS (PEG/ MgSO4)
|
–
|
–
|
C. Li et al. [84]
|
1
|
Nisin
|
Lactococcus lactis ATCC 11,454
|
ATPS (PEG 4000 and Na2SO4)
|
111.60
|
–
|
C. Li et al. [83]
|
1
|
Not specified
|
Lactobacillus plantarum ST16Pa isolated from a papaya species
|
ATPS (PEG/ sodium polyacrylate (NaPA))
|
93.36
|
–
|
da Silva Sabo et al. [37]
|
2
|
Bacteriocin LAB-3H
|
Latilactobacillus curvatus LAB-3H
|
Ammonium sulphate precipitation, cation exchange chromatography
|
5.21
|
249.22
|
Heidari et al. [64]
|
2
|
Pediocin PA-1
|
Pediococcus acidilactici PAC 1.0 cultivated in MRS broth
|
Ion exchange chromatography, hydrophobic interaction chromatography
|
73
|
–
|
Beaulieu et al. [14]
|
2
|
Pediocin PD-1
|
Pediococcuc damnosus NCFB 1832 isolated from beer
|
Ammonium sulphate precipitation, cation exchange chromatography
|
34
|
1700
|
Bauer et al. [13]
|
2
|
Pediocin NCDC35
|
Pediococcus pentosaceus NCDC35
|
Ammonium sulphate precipitation, ion-exchange chromatography
|
14.4
|
14.01
|
Meena et al. [92]
|
2
|
Paracasin SD1
|
Lactobacillus paracasei SD1
|
Ammonium sulfate precipitation, gel filtration chromatography
|
–
|
871
|
P Wannun et al. [150]
|
3
|
Enterocin TJUQ1
|
Enterococcus faecium TJUQ1 isolated from pickled Chinese celery
|
Ammonium sulfate precipitation, reversed-phase chromatography (Sep-Pak C 8) and cation-exchange chromatography
|
–
|
35.89
|
Qiao et al. [118]
|
3
|
Enterocin LD3
|
Enterococcus hirae LD3
|
Ammonium sulphate precipitation, ion-exchange chromatography, gel filtration chromatography
|
0.37
|
13.2
|
Gupta et al. [57]
|
3
|
Plantaricin GZ1-27
|
Lactobacillus plantarum GZ1-27
|
Ammonium sulphate precipitation, gel-filtration chromatography, and RP-HPLC
|
0.1
|
10.55
|
Pei et al. [110]
|
3
|
Bacteriocin LF-BZ532
|
Lactobacillus fermentum BZ532
|
Ammonium sulphate precipitation, cation-exchange chromatography, and RP-HPLC
|
0.85
|
4.2
|
Rasheed et al. [121]
|
3
|
Fermencin SD11
|
Lactobacillus fermentum SD11
|
Ammonium sulfate precipitation, gel filtration chromatography, and reverse-phase high-performance liquid chromatography
|
–
|
7,526
|
Phirawat Wannun et al. [151]
|
3
|
Plantaricin KL-1X
|
Lactobacillus plantarum KL-1
|
Ammonium sulphate precipitation, ion-exchange chromatography, RP-HPLC
|
0.004
|
0.04
|
Rumjuankiat et al. [127]
|
|
KL-1Y
| | |
0.8
|
10.5
| |
|
KL-1Z
| | |
0.1
|
0.9
| |
3
|
Sakacin A
|
Lactobacillus sakei 2675
|
Ion exchange chromatography, hydrophobic interaction chromatography, RP-HPLC
|
10
|
–
|
Guyonnet et al. [58]
|
|
Sakacin P
|
Lactobacillus sakei 2525
| |
50
|
–
| |
|
Enterocin A
|
Enterococcus faecalis 336
| |
66
|
–
| |
|
Pediocin PA-1
|
Pediococcus acidilactici 1521
| |
25
|
–
| |
4
|
Bacteriocin-zrx01
|
Lactobacillus rhamnosus zrx01 isolated from Kefir
|
Ammonium sulphate precipitation, ion-exchange chromatography, gel filtration chromatography, RP-FPLC
|
1.76
|
8.5
|
Pei et al. [110]
|
4
|
Paracin 54
|
Lactobacillus paracasei ZFM54
|
Ammonium sulphate, strong cation-exchange chromatography, G-25 gel column, and RP-HPLC
|
1.93
|
45.64
|
Zhu et al. [161]
|
4
|
Enterocin HDX-2
|
Enterococcus faecium HDX-2 isolated from pickled Chinese cucumber
|
Ammonium sulphate precipitation, ion-exchange chromatography, hydrophobic interaction chromatography, RP-HPLC
|
6.38
|
56.61
|
Du et al. [43]
|
4
|
Plantaricin ZJ5
|
Lactobacillus plantarum ZJ5
|
Ammonium sulphate precipitation, ion-exchange chromatography, hydrophobic interaction chromatography, RP-HPLC
|
1.7
|
139.5
|
Song et al. [138]
|