Evans FD, Critchley AT (2014) Seaweeds for animal production use. J Appl Phycol 26:891–899. https://doi.org/10.1007/s10811-013-0162-9
Article
CAS
Google Scholar
Makkar HPS, Tran G, Heuzé V, Giger-Reverdin S, Lessire M, Lebas F, Ankers P (2015) Seaweeds for livestock diets: a review. Anim Sci Technol 212:1–17. https://doi.org/10.1016/j.anifeedsci.2015.09.018
Article
CAS
Google Scholar
Newton L (1951) Animal and human nutrition from seaweed resources in Europe: uses and potential. In: Seaweed utilization. Sampson Low, London, pp 387–393
Google Scholar
Hallsson SV (1964) The uses of seaweed in Iceland. In: Proc of the fourth international seaweed symposium, Biarritz, France. Macmillan, New York, p 398
Google Scholar
Abdel-Wahab A, Abdel-Warith, El-Sayed MIY, Al-Asgah NA (2016) Potential use of green macroalgae Ulva lactuca as a feed supplement in diets on growth performance, feed utilization and body composition of the African catfish, Claria gariepinus. Saudi J Biol Sci 23:404–409. https://doi.org/10.1016/j.sjbs.2015.11.010
Article
Google Scholar
Madibana MJ, Mlambo V, Lewis B, Fouche C (2017) Effect of graded levels of dietary seaweed (Ulva sp.) on growth, haematological and serum biochemical parameters in dusky kob, Argyrosomus japonicas, sciaenidae. Egypt J Aqu Res 43:249–254. https://doi.org/10.1016/j.ejar.2017.09.003
Article
Google Scholar
Qiu X, Neori A, Kim JK, Yarish C, Shpigel M, Guttman L et al (2018) Evaluation of green seaweed Ulva sp. as a replacement of fish meal in plant-based practical diets for Pacific white shrimp, Litopenaeus vannamei. J Appl Phycol 30:1305–1316. https://doi.org/10.1007/s10811-017-1278-0
Article
CAS
Google Scholar
El-Waziry A, Al-Haidary A, Okab A, Samara E, Abdoun K (2015) Effect of dietary seaweed (Ulva lactuca) supplementation on growth performance of sheep and on in vitro gas production kinetics. Turk J Vet Anim Sci 39:81–86. https://doi.org/10.3906/vet-1403-82
Article
CAS
Google Scholar
Rjiba-Ktita S, Chermiti A, Valdes C, Lopez S (2019) Digestibility, nitrogen balance and weight gain in sheep fed with diets supplemented with different seaweeds. J Appl Phycol 31:3255–3263. https://doi.org/10.1007/s10811-019-01789-7
Article
CAS
Google Scholar
El-Banna SG, Hassan AA, Okab AB, Koriem AA, Ayoub MA (2005) Effect of feeding diets supplemented with seaweed on growth performance of some blood haematological and biochemical characteristics of male Baladi rabbits. In: Proceedings of 4th international conference on rabbit production in hot climate. Egyptian Rabbit Science Association, Sharm Elsheikh, p 373
Google Scholar
Okab AB, Samara EM, Abdoun KA, Rafay J, Ondruska L, Parkanyi V et al (2013) Effects of dietary seaweed (Ulva lactuca) supplementation on the reproductive performance of buck and doe rabbits. J Appl Anim Res 41:347–355. https://doi.org/10.1080/09712119.2013.783479
Article
CAS
Google Scholar
Ventura MR, Castanon JR, McNab JM (1994) Nutritional value of seaweed (Ulva rigida) for poultry. Anim Feed Sci Technol 48:87–92. https://doi.org/10.1016/0377-8401(94)90083-3
Article
Google Scholar
Zahid Phool B, Abid A, Zahid M e-J (2001) Brown seaweeds as supplement for broiler feed. Hamdard Med 44:98–101 ISSN: 0250-7188
Google Scholar
Abudabos AM, Okab AB, Aljumaah RS, Samara EM, Abdoun KA, Al-Haidary AA (2013) Nutritional value of green seaweed (Ulva lactuca) for broiler chickens. Ital J Anim Sci 12:177–181. https://doi.org/10.4081/ijas.2013.e28
Article
Google Scholar
Wang SB, Jia YH, Wang LH, Zhu FH, Lin YT (2013) Enteromorpha prolifera supplement level: effects on laying performance, egg quality, immune function and microflora in feces of laying hens. Chin J Anim Nutr 25:1346–1352 ISSN: 1006-267X
CAS
Google Scholar
Canedo-Castro B, Pinon-Gimate A, Carillo S, Ramos D, Casas-Valdez M (2019) Prebiotic effect of Ulva rigida meal on the intestinal integrity and serum cholesterol and triglyceride content in broilers. J Appl Phycol 31:3265–3273. https://doi.org/10.1007/s10811-019-01785-x
Article
CAS
Google Scholar
Güroy BK, Cirik S, Güroy D, Sanver F, Tekinay AA (2007) Effects of Ulva rigida or Cystoseira barbata meals as a feed additive on growth performance, feed utilization, and body composition in Nile tilapia, Oreochromis niloticus. Turk J Vet Anim Sci 31:91–97
Google Scholar
Zahid Phool B, Aisha K, Abid A (1995) Green seaweed as component for poultry feed. Bang J Bot 24:153–157
Google Scholar
Okab AB (2007) Risk and beneficial uses of sea algae (Ulva lactuca Linnaeus) in animal feedstuffs. In: Proceedings of the 7th international conference on risk factors of food chain. Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture, Nitra, pp 152–158
Google Scholar
Okab AB, El-Banna SG (2003) Physiological and biochemical parameters in Newzealand white male rabbits during spring and summer seasons. Egypt J Basic Appl Physiol 2:289–300
Google Scholar
Archer GS, Friend TH, Caldwell D, Krawezel PD, Iacono CM, Keen H, Martin T (2008) The impact of feeding several components of the seaweed Ascophyllum nodosum on transported lambs. Anim Feed Sci Technol 140:258–271. https://doi.org/10.1016/j.anifeedsci.2007.03.003
Article
CAS
Google Scholar
Arieli A, Sklan D, Kissil G (1993) A note on the nutritive value of seaweed to ruminants. Anim Prod 57:329–331. https://doi.org/10.1017/S0003356100006978
Article
Google Scholar
Halama D (1990) Single cell protein. In: Boda K (ed) Nonconventional feedstuff in the nutrition of farm animals. Elseiver, New York, p 34
Google Scholar
Phang SM (1992) Role of algae in livestock-fish integrated farming system. In: Mukherjee TK, Moi PS, Panandam JM, Yang YS (eds) Proceedings of the FAO/IPT workshop on integrated livestock-fish production system; 16-20 Dec., 1991. University of Malaya, Kuala Lampur, p 49
Google Scholar
Lakshmanan A, Kumar K, Latha P (2017) Azolla – a low cost and effective feed supplement to poultry birds. Int J Curr Microbiol App Sci 6:3622–3627
Article
Google Scholar
Ivan DT, Thuget TQ (1989) Use of Azolla in rice production in Vietnam. In: Nitrogen and rice. International Rice Research Institute, Philippines, p 395
Google Scholar
Alalade OA, Iyayi EA (2006) Chemical composition and the feeding value of Azolla (Azolla pinnata) meal for egg-type chicks. Int J Poult Sci 5:137–141
Article
Google Scholar
Basak B, Pramanik MAH, Rahman MS, Tarafdar SU, Roy BC (2002) Azolla (Azolla pinnata) as a feed ingredient in broiler ration. Int J Poult Sci 1:29–34
Google Scholar
Kathirvelan C, Banupriya S, Purushothaman MR (2015) Azolla – an alternate and sustainable feed for livestock. Int J Sci Environ Tech 4:1153–1157
Google Scholar
Bhattacharyya A, Shukla PK, Roy D, Shukla M (2016) Effect of Azolla supplementation on growth, immunocompetence and carcass characteristics of broilers. J Anim Res 6:941–945
Article
Google Scholar
Kumar M, Dhuria RK, Jain D, Sharma T, Nehra R, Gupta L (2018) Effect of supplementation of Azolla on the hematology, immunity and gastrointestinal profile of broilers. Int J Liv Res 8:184–191
Article
Google Scholar
Shukla M, Bhattacharyya A, Shukla PK, Roy D, Yadav B, Siroh R (2018) Effect of Azolla feeding on the growth, feed conversion ratio, blood biochemical attributes and immune competence traits of growing Turkeys. Vet World 11:459–463. https://doi.org/10.14202/vetworld.2018
Article
CAS
PubMed
PubMed Central
Google Scholar
NBAGR, 2013. National Bureau of Animal Genetic Resources, Karnal, Haryana, 30th November 2013. http://www.nbagr.res.in/regchi.html.
AOAC (2000) Official methods of analysis, 17th edn. Association of Official Analytical Chemists, Washington D.C
Google Scholar
Jain NC (2000) Schalm’s veterinary haematology. Joh Wiley Publications, Phildelphia. pp 35–36
Google Scholar
SAS (2004) SAS user’s guide. Statistics. SAS Institution, Cary
Google Scholar
Mamata J, Abdul A, Anadamoy M, Shiv Mohan M, Satyanarayana B, Bhogeshwar C, Bhagchand C (2018) Effect of (Azolla pinnata) feed on the growth of broiler chicken. J Entomol Zool Stud 6:391–393. https://doi.org/10.22271/j.ento
Article
Google Scholar
Carrillo DS, Casas VMM, Castro GMI, Perez GI, Garcia VR (1990) The use of Macrocystis pyrifera seaweed in broiler diets. Invest Agrarian Prod Sanidad Anim 5:137–142 ISSN No: 0213-5035
Google Scholar
Vijayalingam TA, Rajesh NV, Kalpana Devi R (2017) Bioactive chemical constituent analysis, in vitro antioxidant and antimicrobial activity of whole plant methanol extracts of Ulva lactuca Linn. Br J Pharm Res 15:1–14. https://doi.org/10.9734/BJPR/2017/31818
Article
Google Scholar
Satheeshkumar P, Ananthan G, Senthil Kumar D, Jagadeesan L (2011) Haematology and biochemical parameters of different feeding behaviour of teleost fishes from Vellar estuary, India. Comp Clin Path 5:1–5. https://doi.org/10.1007/s00580-011-1259-7
Article
CAS
Google Scholar
Knoph MB, Olsen YA (1994) Subacute toxicity of ammonia to Atlantic salmon (Salmo salar L.) in seawater: effects on water and salt balance, plasma cortisol and plasma ammonia levels. Aquat Toxicol 30:295–310. https://doi.org/10.1016/0166-445X(94)00046-8
Article
CAS
Google Scholar
Yu P, Li N, Liu X, Zhou G, Zhang Q, Li P (2003) Antihyperlipidemic effects of different molecular weight sulfated polysaccharides from Ulva pertusa (Chlorophyta). Pharmacol Res 48:543–549. https://doi.org/10.1016/s1043-6618(03)00215-9
Article
CAS
Google Scholar